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Brazil and its flavors!

Feijoada

The most traditional item of Brazilian culinary has its place on our menu and heart. Traditional Feijoada, sided by rice and farofa.

Dobradinha

A full dish to delight yourself with flavors and textures. Traditional dobradinha sided by rice and farofa.

Barreado

Slow cooked meat with special spices. The most typical plate from Paraná. Traditional Barreado, sided by rice and farofa.